Basil Vegetables

1 onion chopped
1 lb crimini mushrooms sliced
1 1/2 lbs carrots julienned
1/2 cup broth
1/2 cup fresh basil chopped
2 red bell peppers sliced
2 lbs broccoli florets

Water Saute starting with onions, then gradually adding other vegetables, broccoli is last and cooked just till hot, but still crisp and bright green.