Mud Soup

1 large chopped onion
16 oz vegetable broth
16 oz tomato sauce
1 small can chopped olives
1 can chopped green chilies
3 tsp. taco seasoning
½ tsp red pepper
½ tsp pepper
1 tsp salt
½ tsp garlic powder
56 ounces refried beans

Sauté onion, dump everything in, heat up and eat.
Good with Baked Tortilla chips and Cashew Sour Cream