2 lbs. Brussel Sprouts
3 Tbsp. Spicy Brown Mustard
2 Tbsp. Maple Syrup
1/4 tsp. Low sodium better than bullion
1/4 tsp. pepper
Place all ingredients in 6qt sized skillet, cook on medium till tender and sauce has reduced to a thick glaze.
2 lbs. Brussel Sprouts
3 Tbsp. Spicy Brown Mustard
2 Tbsp. Maple Syrup
1/4 tsp. Low sodium better than bullion
1/4 tsp. pepper
Place all ingredients in 6qt sized skillet, cook on medium till tender and sauce has reduced to a thick glaze.